Love Chef Recipe: Holiday Ham

There’s a holiday ham that is perfect to help host that holiday meal.

The Love Chef joined Good Day Tampa Bay to showcase the recipe. Watch the video above for directions; here's what you'll need to make it:

Bake a 12-14 pound ham as directed by packer. About 30 minutes before ham is done, remove from the oven. Increase oven temperature to 450°.

Then do the following:

            Mix 1 cup of brandy 
            1 cup honey 
            1 cup orange marmalade 
            ½ teaspoon pumpkin pie spice 
            2 pounds mixed dried fruit (can include cranberries) 

Let stand and marinade. 

In a large skillet, melt ¼ pound butter, add fruit mixture and ½ a teaspoon of white pepper, reduce mixture until thick (about 20 minutes). 

Pat mixture on ham and return to 450° oven for 30 minutes or more to impart some flavor. Dressing can be served on the side. Remove and garnish with red and green cherries.