Around The World In 80 Dinners*
Dinner DeeAs: Around The World In 80 Dinners*
We take another trip down mealtime memory lane as we go global and take you 'Around the World in 80 Dinners', a cook's tour of dishes from destinations including India, Italy and even Ireland. Grab the recipes at http://www.DinnerDeeAs.com and if you make any of them, send us a picture! E-mail us at DinnerDeeAs@fox.com or @DinnerDeeAs on Instagram. Watch Dinner DeeAs every weekday at 1p ET on FOX13. *We may or may not get to 80 before the end of the show...
We're revisiting some of our favorite foods from foreign lands as we take a quick trip Around the World in 80 Dinners*
*Disclaimer, we might not fit 80 dinners into one show... but here's hoping!
First up, we take a trip to the Philippines. Chef Veronica Meneses joined us from Tampa restaurant Manila Eats to share a traditional recipe for Pancit Bihon. Click below to watch the full episode, and click here for a printer-friendly version of her recipe.
Dinner DeeAs: Pancit Bihon
If cooking Filipino food sounds intimidating, we’ll show you how easy it is to make it delicious! Grab the recipes at http://www.DinnerDeeAs.com and if you make any of them, send us a picture! E-mail us at DinnerDeeAs@fox.com or @DinnerDeeAs on Instagram. Watch Dinner DeeAs every weekday at 1p ET on FOX13.
Dinner destination number 2 today is India, and not every dish from there has to be spicy! Chef Inder Suryawanshi is Executive Chef for the J-W Marriott on Clearwater Beach, and he shared a dinner idea direct from Dehli. Click below to watch the full episode, and click here for a printer-friendly version of his Butter Chicken recipe.
Dinner DeeAs: Butter Chicken
'Butter Chicken' is a classic Indian dish of marinated chicken cooked in a rich tomato and butter sauce - it's been described as 'wildly luxurious'... and we'll show you how to make it! Get the recipes at http://www.DinnerDeeAs.com and if you make it, send us a picture! Email us at DinnerDeeAs@fox.com or message us @DinnerDeeAs on Instagram. Watch Dinner DeeAs every weekday at 1p ET on FOX13.
Now to Europe, Ireland to be precise, as Chef Susan Burdian shares a recipe direct from Dublin with some familiar flavors. Click below to watch the full episode, and click here for a printer-friendly version of her Dublin Coddle recipe.
Dinner DeeAs: Dublin Coddle
We're taking a tasty trip to the 'Emerald Isle' for a 'Dublin Coddle'- an Irish stew of familiar flavors: sausage, bacon and potato. Get the recipe at http://www.DinnerDeeAs.com and if you make it, send us a picture! Email us at DinnerDeeAs@fox.com or message us @DinnerDeeAs on Instagram. Watch Dinner DeeAs every weekday at 1p ET on FOX13.
We're finishing up* in the home of great food, Italy. Chef Alessandro Toglia started his culinary journey with a restaurant in his hometown of Rome and now runs food truck 'Porchettoni', based in St. Petersburg. He joined us to share the recipe that started his culinary journey- Porchetta- made with techniques that date back 2000 years! Click below to watch the full episode, and click here for a printer-friendly version of his recipe.
Dinner DeeAs: Porchetta, Supplì and Cacio e Pepe
We're taking our very own 'Roman Holiday' with authentic Italian 'Porchetta'- plus Risotto Croquettes and Spaghetti 'Cacio e Pepe'. Get the full recipe at http://www.DinnerDeeAs.com and if you make it, send us a picture and let us know how it turned out. Email us at DinnerDeeAs@fox.com or message us @DinnerDeeAs on Instagram. Watch Dinner DeeAs every weekday at 1p ET on FOX13.
* So… not quite 80 Dinners, but close