Dinner DeeAs: Grandma's Chicken and Dumplings
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We're turning the humble rotisserie chicken into cozy quick comfort food as we make the best chicken and dumplings- made by Chef Ken Montgomery- he specializes in seafood and BBQ- but we've asked him to go back to his roots for a recipe inspired by his Grandmother. Find the recipe at DinnerDeeAs.com and if you make it, let us know how it turned out. Email us at DinnerDeeAs@fox.com.

Dinner DeeAs: Hawaiian Bison Ribeye & 13 Spice Agave Sweet Potato
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Ribeye, but make it Bison... Chef Richard Hales joins us from Hales Blackbrick Tampa to make his ribeye, Hawaiian style- plus a side of sweet potatoes with 13 Spice Agave dressing. Find the recipe at DinnerDeeAs.com and if you make it, let us know how it turned out. Email us at DinnerDeeAs@fox.com.

Dinner DeeAs: Super Sushi Sampler
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We're making a sushi sampler of three different dishes but for anyone new to making or eating sushi, there's zero raw fish on the menu. It's from Chef Justin Fields, the man behind Sushi BRB in Tampa. Find the recipe at DinnerDeeAs.com and if you make it, let us know how it turned out. Email us at DinnerDeeAs@fox.com.

Chick-fil-A releases its first-ever cookbook

The new “Extra Helpings” cookbook comes with 26 recipes for breakfasts, side dishes, dinners and desserts, as well as “a few classic Chick-fil-A recipes” from the menu.

Pepper X marks the spot as South Carolina pepper guru beats his own Guinness Book heat record

Pepper expert Ed Currie said he ate a Pepper X and felt the heat for three-and-a-half hours. Pepper X was named the hottest pepper in the world by the Guinness Book of World Records.

Dinner DeeAs: Blackened Redfish with Collard Greens & Grits
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On the menu: southern food with style- Collard Greens, Grits and 'Blackened Redfish'. It's from Jon Atanacio, Executive Chef at 'Elevage' inside the Epicurean Hotel in Tampa's Hyde Park. Find the recipe at DinnerDeeAs.com and if you make it, let us know how it turned out. Email us at DinnerDeeAs@fox.com.

Taco Bell is giving away free breakfast tacos on Tuesdays – here's how to get one

Taco Bell is celebrating Taco Tuesday with its new Toasted Breakfast Taco, which features eggs, melted cheese and the option of bacon, sausage, or potato in a grilled tortilla.

Dinner DeeAs: Chicken Tikka Masala
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Spice up your suppertime with this recipe for Indian classic 'Chicken Tikka Masala'. It's brought to us by Chef Coleson Geis, from The Twisted Indian in downtown St Pete. Find the recipe at DinnerDeeAs.com and if you make it, let us know how it turned out. Email us at DinnerDeeAs@fox.com.

Reese's under scrutiny as sweepstakes promotion raises legal concerns

Reese’s may be in violation of state and federal laws with its new sweepstakes offer currently advertised on packs of peanut butter cups.

Peeps maker to remove cancer-linked red dye No. 3 from popular Easter candy

California recently banned red dye No. 3, a chemical used as food coloring for products like Peeps. The synthetic dye has been linked to cancer and has been banned from makeup for more than 30 years.

Dinner DeeAs: NY Strip with Burrata Truffle Mash
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Chef Johnathan Rodriguez is the Executive Chef at rooftop restaurant Sal Y Mar in Tampa's Midtown and he shared an indulgent dinner idea for NY strip steak with mashed potatoes made with truffle oil and burrata cheese, plus a side of saut?ed broccolini. Find the recipe at DinnerDeeAs.com and if you make it, let us know how it turned out. Email us at DinnerDeeAs@fox.com.

Alaska Airlines to serve coffee made to taste better in the air

The airline is ending its long partnership with Starbucks to serve a new custom blend from Stumptown Coffee Roasters.

Dinner DeeAs: Honey Glazed Salmon
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We're joined by a real-life beekeeper for this sweet take on salmon- Elisha Bixler of How's Your Day Honey used honey from her own hives to make this dish. She also served up a side of brussels sprouts using hot honey, also from her own bees! Find the recipe at DinnerDeeAs.com and if you make it, let us know how it turned out. Email us at DinnerDeeAs@fox.com.